Lovely chocolate-almond cake

Today I felt like baking and I did a cake I made up myself=)  

Glutenfree, sugarfree, dairyfree - can it be better?

ANETTE´S CHOCOLATE CAKE

INGREDIENTS:

2 eggs

4 tablespoons of honey

1 dl of raw cacao

1 pinch of vanilla powder

1 dl of oatgurt

2 dl of gluten free flour

1 dl of almond flour

1/2 dl of coconut flour

1 teaspoon baking powder

a pinch of salt

1 table spoon of stevia or other sweetener

2 table spoons of coconut oil

1 tablespoon of almond flakes

coconut flakes

HOW TO DO:

Whip eggs and honey to a fluffy paste. Add all the other ingredients and put in a small form that has been prepared with coconut oil.

Add coconut flakes on top, place in the oven at 175 degrees for appr. 15-20 min depending on your oven.

Serve with whipped cream and raspberries or other berries

YUM!