Sorry for posting this several days to late but I just forgot=( So sorry but here we go!
RAW BALLS Á LA ANETTE
Ingredients:
15 fresh dates
1 table spoon natural unsweeteend almond butter
1 table spoon natural unsweetened peanut butter
2 teaspoons of cacao
a pinch of vanilla powder
2 dl of gluten free oats
appr. 0.5 -1 dl of coconut oils (here I take differently so try and see how u want to have your paste)
coconut flakes to roll the balls in
Take away the kernels from the dates and mix with a hand mixer to a dates paste. Then add all the ingredients and make balls (appr. 13-15 depending on how big you do)
Roll them in the coconut flakes and put them in the fridge and enjoy when cooled=)
3 comments:
it seems yummy, thank you for sharing your recipe! :)
hugs & love <3
Hi Anette and happy friday!
They look so yummy, I have to try them soon. Thanks for sharing this recipe :). Your last outfits are again so beautiful, you really have a great taste and style in clothes!
I wish you now a wonderful, bright day and a great start into the weekend! Lots of hugs and light to you :).
Sounds delicious!
At our pop up restaurant we had raw food pies! I think I have to learn more about the raw food kitchen :)
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